Cheddar Cheese Bread Nvn
Description
This Italian bread features Yeast 1 1/4 c Warm water, Bread flour 1 1/2 c Grated sharp cheddar cheese, Nonfat dry milk -(at room temperature, SOFT butter 1/3 c Parmesan cheese, Salt 1 teaspoon Coarse black pepper. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In the order listed, put ingredients in pan, select white bread, and push start
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 683.0kcal
- % Daily Value *
- Total Fat 5.0g8%
- Saturated Fat 2.2g12%
- Cholesterol 8.4mg3%
- Sodium 4908.7mg205%
- Total Carbohydrate 137.6g46%
- Dietary Fiber 4.3g18%
- Sugars 1.1g
- Protein 23.9g48%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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