Cheese Ball With Hot Sauce

Servings: 1 Difficulty: Intermediate
A spicy, creamy cheese ball with a tangy kick, perfect for game day or parties
Cheese Ball With Hot Sauce recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This bold cheese ball combines creamy cream cheese with sharp cheddar, zesty hot sauce, and aromatic garlic and onion for a punchy flavor profile. The mixture is rolled in chopped nuts for added crunch and texture, creating a delightful contrast in every bite. It’s an ideal appetizer for casual gatherings, potlucks, or game nights, offering a savory and spicy twist on a classic favorite. Easy to prepare ahead of time, this crowd-pleasing snack allows flavors to meld while chilling, ensuring a rich and satisfying experience that complements crackers, pretzels, or fresh vegetables.

Cheese Ball With Hot Sauce

Difficulty: Intermediate
Servings: 1 Calories: 483.6

Description

This bold cheese ball combines creamy cream cheese with sharp cheddar, zesty hot sauce, and aromatic garlic and onion for a punchy flavor profile. The mixture is rolled in chopped nuts for added crunch and texture, creating a delightful contrast in every bite. It&# 226;ÂÂs an ideal appetizer for casual gatherings, potlucks, or game nights, offering a savory and spicy twist on a classic favorite. Easy to prepare ahead of time, this crowd-pleasing snack allows flavors to meld while chilling, ensuring a rich and satisfying experience that complements crackers, pretzels, or fresh vegetables.

Ingredients

Directions

  1. Soften 18 oz of cream cheese to room temperature for easy mixing.
  2. In a large mixing bowl, combine the softened cream cheese, shredded sharp cheddar, 2 dashes of hot sauce, 1 tablespoon Worcestershire sauce, 1 minced garlic clove, and 1 minced onion.
  3. Mix thoroughly until all ingredients are fully incorporated and the mixture is smooth.
  4. Shape the cheese mixture into a ball or two smaller balls, depending on preference.
  5. Roll the cheese ball(s) in chopped nuts, ensuring an even coating on all sides.
  6. Refrigerate for at least 1 hour to firm up before serving.
  7. Serve with crackers, pretzels, or sliced vegetables for dipping.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 483.6kcal
% Daily Value *
Total Fat 39.6g61%
Saturated Fat 25.2g126%
Cholesterol 116.4mg39%
Sodium 745.2mg32%
Total Carbohydrate 1.6g1%
Dietary Fiber 0.0g0%
Sugars 0.6g
Protein 30.0g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese ball, hot sauce, appetizer, spicy cheese, cream cheese, cheddar, party food, game day, snack, garlic, onion, nuts, vegetarian, easy recipe, chilled appetizer, crackers, make ahead, potluck, spicy snack, cheese dip
Recipe Card powered by WP Delicious