This comforting Cheese and Chicken Pizza is a quick weeknight dinner that rivals takeout. It features a simple, homemade tomato sauce seasoned with classic Italian herbs like oregano and basil, creating a robust flavor base. The star of the show is the combination of tender, pre-cooked chicken pieces and generous layers of melted mozzarella cheese. It offers a perfect balance of savory, cheesy goodness with a satisfyingly crispy crust. Ideal for busy families or casual gatherings, this recipe comes together in under an hour using pantry staples. It 226;ÂÂs a versatile dish that can be customized with your favorite toppings, making it a reliable favorite for dinner nights when you want something hearty yet effortless.
Cheese & Chicken Pizza
Description
This comforting Cheese and Chicken Pizza is a quick weeknight dinner that rivals takeout. It features a simple, homemade tomato sauce seasoned with classic Italian herbs like oregano and basil, creating a robust flavor base. The star of the show is the combination of tender, pre-cooked chicken pieces and generous layers of melted mozzarella cheese. It offers a perfect balance of savory, cheesy goodness with a satisfyingly crispy crust. Ideal for busy families or casual gatherings, this recipe comes together in under an hour using pantry staples. It&# 226;ÂÂs a versatile dish that can be customized with your favorite toppings, making it a reliable favorite for dinner nights when you want something hearty yet effortless.Ingredients
Directions
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Preheat your oven to 425ðF (220ðC).
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In a small bowl, combine the tomato sauce, oregano, basil, salt, garlic powder, and white pepper; stir until well mixed and set aside.
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Place your pizza crust on a baking sheet or pizza stone.
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Sprinkle half of the shredded mozzarella cheese evenly over the crust.
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Spread the seasoned tomato sauce mixture evenly over the cheese layer.
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Distribute the cooked, shredded chicken evenly over the sauce.
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Sprinkle the remaining mozzarella cheese over the chicken.
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Bake uncovered for 20 to 25 minutes, or until the crust is golden brown and the cheese is bubbly and slightly browned.
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Let cool for a few minutes before slicing and serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 285.9kcal
- % Daily Value *
- Total Fat 20.4g32%
- Saturated Fat 12.7g64%
- Cholesterol 63.0mg21%
- Sodium 3478.9mg145%
- Total Carbohydrate 9.4g4%
- Dietary Fiber 2.1g9%
- Sugars 4.4g
- Protein 21.3g43%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.