Cheese Cream Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Cheese Cream Recipe recipe image
Cheese Cream Recipe recipe image
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Cheese Cream Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 2.0

Description

This International main features Teaspoon raspberry extract, Powdered Erythritol pinch salt, Prepare the parchment lined baking sheet., In a bowl, with the hand mixer. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. few drops of natural red food coloring Preparation

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 2.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 117000.0mg4875%
Total Carbohydrate 0.4g1%
Dietary Fiber 0.2g1%
Sugars 0.2g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blend, bowl, cheese, cream, erythritol, extract, hand, international, lined, main, mixer, parchment, pinch, powdered, prepare, raspberry, recipe, salt, sheet
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