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Cheese ‘N Onion Bread

Cheese 'N Onion Bread recipe image
This International bread features Water, Butter, Sugar, Salt, Garlic powder. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 963.6
Dietary: Low-fat, Vegetarian
Description
This International bread features Water, Butter, Sugar, Salt, Garlic powder. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Water
  • 1 1/2 tablespoon Butter
  • 1 tablespoon Sugar
  • 1 teaspoon Salt
  • 1/2 teaspoon Garlic powder
  • 1/8 teaspoon Paprika
  • 3 cup Bread flour
  • 1 tablespoon Nonfat dry milk
  • 1 cup Cheddar cheese, shredded
  • 1/4 cup Red onions; minced
  • 1 1/2 teaspoon Active dry yeast
Directions
  1. 1
    into baking pan.
  2. 2
    Insert baking pan securely into baking unit, close lid.
  3. 3
    Select appropriate bread setting: Raisin Bread Dry Milk.
  4. 4
    Push Start.
  5. 5
    You know the resttry to wait until cool before slicing

Nutrition Facts

Servings 12

Amount Per Serving
Calories 963.6kcal
% Daily Value *
Total Fat 26.3g41%
Saturated Fat 15.7g79%
Cholesterol 70.4mg24%
Sodium 5302.2mg221%
Total Carbohydrate 144.9g49%
Dietary Fiber 4.9g20%
Sugars 5.3g
Protein 39.1g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, bread, butter, cheddar, cheese, dry, eggs, flour, garlic, international, low-fat, milk, minced, nonfat, onion, onions, paprika, powder, red, salt
Read it online: https://www.chefs-mate.com/recipe/cheese-n-onion-bread/