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This International soup features Oleo, Onion, Flour, Milk, Oleo. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cheese Potato Soup
Description
This International soup features Oleo, Onion, Flour, Milk, Oleo. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt and pepper to taste Simmer 1/2 stick oleo and onion until done the way you want.
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Sprinkle flour to thicken.
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Add milk, 1/2 stick oleo, cheese, potatoes, salt and pepper.
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Heat until cheese melts, stirring constantly to prevent scorching
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 353.4kcal
- % Daily Value *
- Total Fat 13.0g20%
- Saturated Fat 6.5g33%
- Cholesterol 29.9mg10%
- Sodium 253.1mg11%
- Total Carbohydrate 47.2g16%
- Dietary Fiber 3.7g15%
- Sugars 8.2g
- Protein 12.4g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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