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Cheese Vegetable Soup

Cheese Vegetable Soup recipe image
This International soup features Diced tomatoes, Chopped celery, Chopped carrots, Chopped onion, Chicken bouillon. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 6
Calories: 589.8
Description
This International soup features Diced tomatoes, Chopped celery, Chopped carrots, Chopped onion, Chicken bouillon. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 cup Diced tomatoes
  • 1 cup Chopped celery
  • 1 cup Chopped carrots
  • 1/2 cup Chopped onion
  • 2 teaspoon Chicken bouillon
  • 4 1/2 cup Water
  • 4 tablespoon Water
  • 3 cup Milk
  • 1 pound Velveeta cheese
  • 2 teaspoon Chopped parsley flakes
  • 1 teaspoon Salt
  • 1/4 teaspoon Pepper
Directions
  1. 1
    Combine tomatoes, celery, carrots, onion, chicken bouillon and 4 1/2 c water and
  2. 2
    simmer until vegetables are done and liquid is reduced.
  3. 3
    Shake together flour with a small portion of milk and add to vegetables with the rest of the milk.
  4. 4
    Cut the velveeta cheese in cubes and add to soup along with parsley, salt and pepper.
  5. 5
    Simmer at low temperature till hot

Nutrition Facts

Servings 6

Amount Per Serving
Calories 589.8kcal
% Daily Value *
Total Fat 41.7g65%
Saturated Fat 25.2g126%
Cholesterol 104.6mg35%
Sodium 5411.5mg226%
Total Carbohydrate 39.4g14%
Dietary Fiber 7.6g31%
Sugars 25.5g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bouillon, carrots, celery, cheese, chicken, chopped, diced, eggs, flakes, international, microwave, milk, onion, parsley, pepper, salt, simmering, soup, title, tomatoes
Read it online: https://www.chefs-mate.com/recipe/cheese-vegetable-soup/