Include in Print View:

Cheesecake- Mine

Cheesecake- Mine recipe image
This International dessert features Eggs, Flour, Sugar, Cornstarch, Cream cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 12
Calories: 1817.4
Description
This International dessert features Eggs, Flour, Sugar, Cornstarch, Cream cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 lg Eggs
  • 3 tablespoon Flour
  • 1 1/2 cup Sugar
  • 3 tablespoon Cornstarch
  • 2 pound Cream cheese, softened
  • 4 Oz. packages
  • 2 teaspoon Vanilla
  • 1/2 cup Butter - 1 stick softened
  • 1 pint Sour cream
Directions
  1. 1
    Fruit topping optional Beat eggs in large bowl.
  2. 2
    Blend in sugar, flour and cornstarch.
  3. 3
    Add remaining ingredients blending well after each addition.
  4. 4
    Blend until smooth.
  5. 5
    Pour into 9 inch springform pan.
  6. 6
    Pan will be very full.Bake for 1 hour at 325F (163&# 194;°C).
  7. 7
    Turn oven off and leave cake to cool with oven door open for another hour.
  8. 8
    Remove and refigerate.
  9. 9
    Note: This recipe does not call for a crust.
  10. 10
    I usually use a basic graham cracker or chocolate cookie with butter crust.
  11. 11
    I have used a 10in pan for this cake as well.
  12. 12
    This is a very tall cake you can use more or less sugar to your taste.
  13. 13
    Decorate with fruit, chocolate whatever you want!
  14. 14
    From a PTA cookbook

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1817.4kcal
% Daily Value *
Total Fat 135.5g209%
Saturated Fat 80.7g404%
Cholesterol 698.6mg233%
Sodium 1075.8mg45%
Total Carbohydrate 124.0g42%
Dietary Fiber 1.1g5%
Sugars 101.1g
Protein 31.0g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, cheese, cheesecake, cornstarch, cream, dessert, eggs, flour, international, mine, packages, softened, sour, stick, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/cheesecake-mine/