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Cheesecake – Pike

Cheesecake - Pike recipe image
This rich and creamy cheesecake features a graham cracker crust and a smooth, tangy cream cheese filling. It is finished with a light sour cream topping and a glossy lemon glaze for a perfect balance of sweet and tart flavors. A timeless dessert that is both elegant and comforting, ideal for special occasions.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 2993
Dietary: Gluten-free
Description
This rich and creamy cheesecake features a graham cracker crust and a smooth, tangy cream cheese filling. It is finished with a light sour cream topping and a glossy lemon glaze for a perfect balance of sweet and tart flavors. A timeless dessert that is both elegant and comforting, ideal for special occasions.
Ingredients
  • 500 g Graham cracker crumbs
  • 100 g Melted butter
  • 20 g White sugar
  • 2 1/2 ml Ground cinnamon
  • 700 g Cream cheese
  • 150 g Sugar
  • 3 Eggs
  • 60 ml Lemon juice
  • 10 ml Vanilla
  • 500 ml Sour cream
  • 30 g Sugar
  • 5 ml Vanilla
  • 100 g Sugar
  • 25 ml Cornstarch
  • 1 ml Salt
  • 170 ml Water
  • 75 ml Lemon juice
  • 1 Egg Yolk -- WELL BEATEN.
  • 15 g Butter
Directions
  1. 1
    1. Preheat oven to 175 C (347F) . Combine crust ingredients. Press crust on bottom and sides of buttered 25 cm springform pan. Bake 5 minutes, and cool. 2. Beat cheese until soft. Add sugar and blend well. Add eggs, one at a time, beating well after each. Mix in the lemon rind and the vanilla, and add to the mixture. Pour into the pre-baked crust, and bake 35 minutes. 3. Combine topping ingredients, spread on top of cheesecake, and return to oven immediately. Bake 10-12 minutes and remove from oven. 4. Combine dry glaze ingredients; add liquid glaze ingredients. Cook over low heat until thick. Add
  2. 2
    Hill
  3. 3
    Grated lemon rind

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2993kcal
% Daily Value *
Total Fat 248g382%
Saturated Fat 156g780%
Cholesterol 717mg239%
Sodium 1030mg43%
Total Carbohydrate 177g59%
Dietary Fiber 17g68%
Sugars 78g
Protein 41g82%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, blending, butter, cheese, cheesecake, cinnamon, cornstarch, cracker, cream, crumbs, dessert, eggs, graham, ground, international, juice, lemon, melted, pike
Read it online: https://www.chefs-mate.com/recipe/cheesecake-pike/