Cherry Pickles

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Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Cherry Pickles recipe image
Cherry Pickles recipe image
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Cherry Pickles

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 24.3

Description

This International main features Cherries, with stems 6 tablespoon White sugar, White vinegar 3 tablespoon Coarse pickling salt, Water. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pack cherries into hot sterilized jars. Combine the remaining ingredients, bring to boil and boil for 4 minutes. Pour syrup over cherries and seal. Allow to stand for at least 2 weeks before serving

Nutrition Facts

Servings 4

Amount Per Serving
Calories 24.3kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 4.1mg1%
Total Carbohydrate 0.5g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cherries, cherry, coarse, fruits, international, main, pickles, pickling, salt, stems, sugar, tablespoon, title, vegan, vinegar, water, white
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