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This International dessert features DUNCAN HINES Golden Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cherry Surprises
Description
This International dessert features DUNCAN HINES Golden Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cookie Mix 42 Candied cherries 1/2 c Semi-sweet chocolate chips 1 ts CRISCO Shortening 1.
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Preheat oven to 375'F.
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Grease baking sheets.
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Prepare cookie mix following package directions.
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Shape thin layer of dough around each candied cherry.
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Place 2" apart on greased baking sheets.
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Bake at 375'F.
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for 8 minutes until set but not browned.
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Cool 1 minute on baking sheets.
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Remove to cooling racks.
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Cool completely.
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Place chocolate chips and shortening in small resealable plastic bag; seal.
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Place bag in bowl of hot water for several minutes.
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Dry with paper towel.
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Knead until blended and chocolate is smooth.
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Snip pinpoint hole in corner of bag.
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Drizzle chocolate over cookies.
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Allow drizzle to set before storing between layers of waxed paper in airtight container
Nutrition Facts
Servings 42
- Amount Per Serving
- Calories 109.6kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.3mg1%
- Total Carbohydrate 28.3g10%
- Dietary Fiber 0.0g0%
- Sugars 28.3g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, cherries, cherry, dessert, duncan, golden, hines, international, sugar, surprises, title, vegan