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This French stuffing features French chestnuts, Butter. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chestnut Dressing (Homestyle
Description
This French stuffing features French chestnuts, Butter. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt and pepper 1 c Dry bread crumbs 1/2 c Milk, scalded
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Pour boiling water over chestnuts and
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let stand 5 minutes;
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remove skin with fingers and a knife.
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Cook nuts about 1/2 hour in boiling salted water.
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Drain, mash and add butter and seasonings.
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Pour milk over crumbs and add to nut mixture.
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Mix well, stuff bird.
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Many of the recipes in this
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 143.4kcal
- % Daily Value *
- Total Fat 16.2g25%
- Saturated Fat 10.2g51%
- Cholesterol 43.0mg15%
- Sodium 128.6mg6%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, boiling, butter, chestnut, chestnuts, dressing, french, homestyle, stuffing, title, vegetarian