Chewy Coconut Cookies

chefs-mate chefs-mate 0 Comments
Servings: 36 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Chewy Coconut Cookies recipe image
Chewy Coconut Cookies recipe image
Print Recipe

Chewy Coconut Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 36 Calories: 838.3

Description

This International dessert features Flour, Sugar, Baking soda, Salt, Dark corn syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour, Sugar, Baking soda, Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Fold in: Coconut extract, Flaked coconut.
  6. Drop rounded teaspoons of dough onto prepared baking sheets.
  7. Bake until golden brown and a toothpick inserted in center comes out clean.
  8. Allow to cool before serving.

Nutrition Facts

Servings 36

Amount Per Serving
Calories 838.3kcal
% Daily Value *
Total Fat 19.2g30%
Saturated Fat 7.3g37%
Cholesterol 0.0mg0%
Sodium 1272.5mg54%
Total Carbohydrate 150.0g50%
Dietary Fiber 4.9g20%
Sugars 48.3g
Protein 15.6g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, chewy, coconut, cookies, corn, dark, dessert, extract, flaked, flour, international, oil, salt, soda, sugar, syrup, title, vanilla, vegan
Recipe Card powered by WP Delicious