Chewy Fig Oatmeal Cookies
Description
This International breakfast features Honey, Dried figs, ground & packed, Margarine or butter, Egg substitute; -OR-. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Brown sugar, Baking soda, Salt, Cinnamon, Nutmeg.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Nutmeg, Nuts.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
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Brown sugar, firmly packed
Nutrition Facts
Servings 36
- Amount Per Serving
- Calories 1369.6kcal
- % Daily Value *
- Total Fat 61.7g95%
- Saturated Fat 14.2g71%
- Cholesterol 270.4mg91%
- Sodium 2952.1mg124%
- Total Carbohydrate 172.0g58%
- Dietary Fiber 14.3g58%
- Sugars 45.7g
- Protein 37.0g74%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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