Chicken And Dumplings

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Servings: 8 Difficulty: Beginner
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International-style classic dumpling that brings home-style flavor to your table
Chicken and Dumplings recipe image
Chicken and Dumplings recipe image
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Chicken And Dumplings

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 1333.4

Description

This International dumpling features Chicken 1 c Flour, Oz Sherry, Tablespoon Lemon juice, Salt, Bouillon cubes Yellow food color optional. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1333.4kcal
% Daily Value *
Total Fat 72.8g112%
Saturated Fat 24.3g122%
Cholesterol 480.8mg161%
Sodium 107777.5mg4491%
Total Carbohydrate 6.0g2%
Dietary Fiber 0.8g4%
Sugars 2.2g
Protein 136.6g274%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, bouillon, butter, chicken, color, cubes, dumpling, dumplings, flour, food, international, juice, lemon, optional, salt, sherry, simmering, steaming, tablespoon
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