Chicken Bbq
Description
This American main features Ketchup, Red wine vinegar, Brown sugar, Molasses, Liquid smoke. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine all of the ingredients in a medium saucepan over high heat, and whisk until smooth.
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Bring sauce to a
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boil , then
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heat and
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simmer uncovered for 30-40 minutes or until sauce has thickened.
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Use on pork spareribs -- as cooked with the method from the book Top Secret Restaurant Recipes -- or any of your beef, pork or chicken recipes.
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Of the four famous barbecue sauces served on those delicious, tender ribs at Tony Roma's, this is the only one that wasn't cloned in the third book, Top Secret Restaurant Recipes.
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This sweet, smoky sauce is great on pork spareribs cooked with the technique found on page 298 of the book, or you can use it on a recipe of your own that includes pork or beef ribs, even chicken.
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Now Tony Roma's sells each of its four barbecue sauces at the restaurant chain, separately, or in gift sets of four.
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But if you don't have a Tony Roma's near you, this is the only way to get that one-of-a-kind barbecue taste at home.
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Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 300.4kcal
- % Daily Value *
- Total Fat 0.9g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 3450.0mg144%
- Total Carbohydrate 75.8g26%
- Dietary Fiber 6.6g27%
- Sugars 56.8g
- Protein 4.0g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bbq, black, boiling, brown, chicken, garlic, grilling, ketchup, liquid, main, molasses, onion, pepper, powder, red, rounded, salt, simmering, smoke
