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Chicken Breasts Romano

Chicken Breasts Romano- Sbkk78 A recipe image
This Mediterranean main features Chicken Breasts, Boneless, Onion, Medium, Chopped. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 756.2
Description
This Mediterranean main features Chicken Breasts, Boneless, Onion, Medium, Chopped. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 ea Chicken Breasts,Boneless
  • 1 ea Onion, Medium, Chopped
  • 2 tablespoon Vinegar
  • 1 teaspoon Garlic
  • 1 teaspoon Basil
  • 2 tablespoon Parsley
  • 4 tablespoon Extra Virgin Olive Oil
  • 2 cup Tomato Juice
  • 1/2 pound Mushrooms, Sliced & sauteed
  • 2 tablespoon Sugar
  • 1 teaspoon Oregano
  • 1 cup Romano cheese, grated
  • 1 Flour
Directions
  1. 1
    In 1 t oil, Saute sliced mushrooms and just before done add garlic to pan to sizzle.
  2. 2
    remove and set aside.
  3. 3
    Dredge chicken breasts in flour,
  4. 4
    fold edges under to plump breasts and brown with folded edges down to seal and keep
  5. 5
    shape .
  6. 6
    Brown smooth side and then arrange smooth side up.
  7. 7
    Pour tomato juice over all.
  8. 8
    sprinke vinegar, sugar, and herbs.
  9. 9
    Spread onion and mushroom/garlic over chickens.
  10. 10
    Sprinkle with 4 T Romano & top with chopped parsley.
  11. 11
    Cover & simmer 45 mins.
  12. 12
    Remove to serving platter and top with remaining romano.
  13. 13
    Adapted from a submission by Lori Moreau- Yacht Alberta Rose .
  14. 14
    Ship to Shore Cookbook

Nutrition Facts

Servings 6

Amount Per Serving
Calories 756.2kcal
% Daily Value *
Total Fat 41.6g64%
Saturated Fat 16.3g82%
Cholesterol 179.7mg60%
Sodium 314.9mg14%
Total Carbohydrate 38.6g13%
Dietary Fiber 3.7g15%
Sugars 14.0g
Protein 55.9g112%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, breasts, breasts,boneless, cheese, chicken, chopped, extra, flour, garlic, grated, juice, main, mediterranean, medium, mushrooms, oil, olive, onion, oregano, parsley
Read it online: https://www.chefs-mate.com/recipe/chicken-breasts-romano-sbkk78-a/