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This American sandwich features Chickenbreast Filets, Bun, old or piece of bread, Egg, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chicken-Burgers
Description
This American sandwich features Chickenbreast Filets, Bun, old or piece of bread, Egg, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Lettuceleaves Pickles, sliced Tomatoes,sliced Tartar Sauce 1 ts Bread Crumbs 1.Ground the chicken twice.
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Soak the bun or bread in water, squeeze out
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add to the meat.
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Mix in the egg, seasons and breadcrumbs; form four burgers.
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In hot fat fry burgers golden brown on both sides.
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Serve in the buns spread with tartar sauce,lettuce and tomatoes.
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Translated by Brigitte Sealing, Cyberealm BBS Watertown, NY 315-785-8098
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 966.0kcal
- % Daily Value *
- Total Fat 47.0g73%
- Saturated Fat 12.9g65%
- Cholesterol 380.4mg127%
- Sodium 5265.9mg220%
- Total Carbohydrate 10.1g4%
- Dietary Fiber 1.6g7%
- Sugars 2.1g
- Protein 104.7g210%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beef, bread, bun, buns, chicken, chickenbreast, chickenburgers, chives,chopped, clove, egg, filets, frying, majoram, mustard, onion, paprika, pepper, piece, salt