This Chicken Chow Mein delivers the classic comfort of a Chinese restaurant favorite right in your own kitchen. It features bite-sized pieces of tender, juicy chicken breast tossed with springy egg noodles in a savory, slightly sweet sauce. The dish is light yet satisfying, offering a perfect balance of textures and bold flavors without being overly heavy. It is an excellent choice for busy weeknight dinners when you need a healthy, protein-packed meal that comes together quickly. Simple to prepare with pantry staples, this recipe is a reliable crowd-pleaser that the whole family will enjoy. It pairs well with steamed vegetables or a light side salad for a complete, balanced meal.
Chicken Chow Mein #1
Description
This Chicken Chow Mein delivers the classic comfort of a Chinese restaurant favorite right in your own kitchen. It features bite-sized pieces of tender, juicy chicken breast tossed with springy egg noodles in a savory, slightly sweet sauce. The dish is light yet satisfying, offering a perfect balance of textures and bold flavors without being overly heavy. It is an excellent choice for busy weeknight dinners when you need a healthy, protein-packed meal that comes together quickly. Simple to prepare with pantry staples, this recipe is a reliable crowd-pleaser that the whole family will enjoy. It pairs well with steamed vegetables or a light side salad for a complete, balanced meal.Ingredients
Directions
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Bring a large pot of salted water to a boil and cook the egg noodles according to package directions until al dente.
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Drain the noodles and rinse briefly with cold water to stop the cooking process; set aside.
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Cut the boneless chicken breasts into bite-sized strips or cubes.
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Heat a wok or large skillet over medium-high heat and add a small amount of oil.
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Add the chicken pieces to the hot pan and stir-fry until golden brown and cooked through, about 5-7 minutes.
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Add the cooked noodles to the skillet with the chicken.
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Toss the noodles and chicken together over high heat for 2-3 minutes to warm through and allow the noodles to crisp slightly.
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Season with soy sauce, sesame oil, or your preferred chow mein seasoning to taste.
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Serve immediately while hot and crisp.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 119.5kcal
- % Daily Value *
- Total Fat 4.1g7%
- Saturated Fat 0.9g5%
- Cholesterol 34.3mg12%
- Sodium 210.0mg9%
- Total Carbohydrate 8.6g3%
- Dietary Fiber 0.6g3%
- Sugars 0.2g
- Protein 11.9g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
