Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Mediterranean sandwich features Thinly sliced new potatoes. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Chicken Confit Sandwich
Description
This Mediterranean sandwich features Thinly sliced new potatoes. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Heat oil in a deep pot or fryer to 350F (175C).
-
Fry food in batches until golden brown and crispy.
-
Remove from oil and drain on paper towels.
-
Season with salt while still hot.
-
Serve immediately.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 23.1kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.8mg1%
- Total Carbohydrate 5.1g2%
- Dietary Fiber 0.7g3%
- Sugars 0.2g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chicken, confit, frying, grilling, mediterranean, potatoes, roasting, sandwich, sautéing, sliced, thinly, title, vegan