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This hearty chicken curry features tender boneless chicken and potatoes simmered in a savory broth. The dish is seasoned with a blend of coriander, ginger, turmeric, and cinnamon for a complex, warm flavor profile. It is a comforting, gluten-free main course that serves six and is perfect for weeknight dinners.
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Chicken Curry
Description
This hearty chicken curry features tender boneless chicken and potatoes simmered in a savory broth. The dish is seasoned with a blend of coriander, ginger, turmeric, and cinnamon for a complex, warm flavor profile. It is a comforting, gluten-free main course that serves six and is perfect for weeknight dinners.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add -- boneless chicken and cook until golden brown and cooked through.
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Remove from skillet and set aside.
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Add green sweet pepper, onion -- sliced, crushed red pepper -- and cook until tender.
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Return protein to skillet.
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Add chicken broth and heat through.
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Season to taste and serve immediately.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 332.0kcal
- % Daily Value *
- Total Fat 7.6g12%
- Saturated Fat 1.8g9%
- Cholesterol 40.2mg14%
- Sodium 3713.5mg155%
- Total Carbohydrate 51.9g18%
- Dietary Fiber 13.9g56%
- Sugars 4.8g
- Protein 20.5g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
1inch, boneless, breast, broth, chicken, chopped, chunks, cinnamon, cloves, cold, coriander, cornstarch, crushed, cup, curry, cut, ginger, gingerroot, grated, green
