Chicken & Dumplins

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Servings: 6 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
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Chicken & Dumplins

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 567.6

Description

This International main features Chicken 3/4 c Milk, Cream of Chicken soup 1 tablespoon Lemon Pepper. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Chicken 3/4 c Milk and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add Cream of Chicken soup 1 tb Lemon Pepper and cook until tender.
  5. Return protein to skillet.
  6. Add Cream of Chicken soup 1 tb Lemon Pepper and heat through.
  7. Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 567.6kcal
% Daily Value *
Total Fat 28.5g44%
Saturated Fat 7.8g39%
Cholesterol 211.4mg71%
Sodium 194.8mg9%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 64.1g129%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, boiling, chicken, cream, dumplins, international, lemon, main, milk, pepper, soup, tablespoon, title
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