Chicken Livers With Bacon

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Servings: 1 Difficulty: Beginner
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Indian-style sweet and satisfying dessert that brings home-style flavor to your table
Chicken Livers With Bacon recipe image
Chicken Livers With Bacon recipe image
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Chicken Livers With Bacon

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1154.2

Description

This Indian dessert features Bacon, Chicken livers, each cut. It delivers hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Add Chicken livers and simmer until cooked through.
  3. Season with salt and pepper to taste.
  4. Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1154.2kcal
% Daily Value *
Total Fat 76.5g118%
Saturated Fat 24.1g121%
Cholesterol 235.5mg79%
Sodium 2310.2mg97%
Total Carbohydrate 1.8g1%
Dietary Fiber 0.0g0%
Sugars 0.6g
Protein 100.2g201%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, boiling, chicken, cut, dessert, indian, livers, pork, title, with
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