Chicken Napoli

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Servings: 6 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Chicken Napoli recipe image
Chicken Napoli recipe image
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Chicken Napoli

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 240.2

Description

This International main features Chicken, fryer, skinned, cut, Cauliflower. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Chicken and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add Onions, Red or green pepper, Pepper and cook until tender.
  5. Return protein to skillet.
  6. Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 240.2kcal
% Daily Value *
Total Fat 4.6g8%
Saturated Fat 0.9g5%
Cholesterol 24.5mg9%
Sodium 108.8mg5%
Total Carbohydrate 38.9g13%
Dietary Fiber 10.4g42%
Sugars 17.3g
Protein 14.3g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boullion, carrots, cauliflower, celery, chicken, cubed, cut, dill, eggplant, florets, fryer, garlic, green, international, main, napoli, onions, pepper, potatoes
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