Chicken Ole’

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Servings: 4 Difficulty: Beginner
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Mexican-style classic sauce that brings home-style flavor to your table
Chicken Ole' recipe image
Chicken Ole' recipe image
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Chicken Ole’

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 395.0

Description

This Mexican sauce features Hot cooked rice, Skinless chicken. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Halves cooked 2 c Cups velveeta cheese salsa Dip Arrange rice on serving platter; top with chicken and velveeta cheese spread salsa dip. Garnish with bell and jalepeno peppers

Nutrition Facts

Servings 4

Amount Per Serving
Calories 395.0kcal
% Daily Value *
Total Fat 12.4g20%
Saturated Fat 3.4g17%
Cholesterol 89.0mg30%
Sodium 83.2mg4%
Total Carbohydrate 33.6g12%
Dietary Fiber 0.5g2%
Sugars 0.0g
Protein 30.2g61%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, cooked, hot, mexican, ole, rice, sauce, skinless, title, homemade
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