Chicken Recipe

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Servings: 12 servings Difficulty: Intermediate
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A vibrant Mediterranean-inspired dish featuring tender chicken, burst cherry tomatoes, and fresh basil.
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Chicken Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 servings Calories: 411.8

Description

This Mediterranean chicken dish is a celebration of simple, bold flavors that come together in under an hour. The star of the show is succulent chicken, seared to golden perfection and then simmered in a rich, aromatic sauce made from crushed canned plum tomatoes and vibrant red and yellow cherry tomatoes. The natural sweetness of the fresh tomatoes balances the acidity of the canned variety, creating a complex yet approachable sauce. Aromatics like garlic and a generous drizzle of extra virgin olive oil infuse every bite with warmth and depth. Finished with fresh green or purple basil, this meal offers a burst of herbal freshness that cuts through the richness. It is the perfect weeknight dinner for busy families or a light yet satisfying lunch on warmer days. Serve it over crusty bread to soak up the delicious juices, or pair with a simple green salad for a complete, nutritious meal.

Ingredients

Directions

  1. Heat half of the extra virgin olive oil in a large skillet over medium-high heat.
  2. Season chicken pieces with salt and pepper, then add to the hot skillet.
  3. Sear the chicken for 5-7 minutes per side until golden brown and cooked through.
  4. Remove the chicken from the skillet and set aside on a plate.
  5. In the same skillet, reduce heat to medium and add the remaining olive oil.
  6. Add the peeled garlic cloves and saut&# 195;© for 30 seconds until fragrant, being careful not to burn.
  7. Stir in the canned plum tomatoes, crushing them slightly with a spoon.
  8. Add the red and yellow cherry tomatoes and the water or chicken stock.
  9. Simmer the sauce for 10-15 minutes, allowing the flavors to meld and the sauce to thicken.
  10. Return the chicken to the skillet, spooning the sauce over the top.
  11. Heat the chicken through for another 2-3 minutes.
  12. Remove from heat and stir in the fresh basil leaves just before serving.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 411.8kcal
% Daily Value *
Total Fat 40.9g63%
Saturated Fat 6.1g31%
Cholesterol 22.2mg8%
Sodium 25.0mg2%
Total Carbohydrate 3.3g2%
Dietary Fiber 1.4g6%
Sugars 1.4g
Protein 8.8g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, mediterranean, tomatoes, basil, garlic, olive oil, plum tomatoes, cherry tomatoes, easy dinner, weeknight meal, healthy, protein, skillet, herbs, vegetarian option, gluten free, simple, flavorful, fresh ingredients, comfort food
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