Chicken Roasted With Parsley
Description
This Mediterranean main features Chicken 1 tablespoon Fresh chopped parsley. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Fresh parsley 1 ts Dried thyme 2 tb Olive oil 1/2 ts Dried tarragon 1 tb Lemon juice Salt, pepper and paprika
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Remove giblets from chicken; save for another use.
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Rinse chicken and pat dry.
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Stuff loosely with fresh parsley.
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Combine oil, juice, chopped parsley, thyme and tarragon.
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Rub mixture all over chicken.
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Sprinkle chicken.
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Sprinkle chicken with salt, pepper and paprika.
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Crimp small squares of aluminum foil around wing tips and drumsticks.
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(Note: Use foil approved for microwaving.)
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Place chicken, breast side down on a rack
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set in a baking dish.
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Do not cover chicken.
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Rotating dish midway through cooking,microwave on high 15 minutes.
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Turn chicken, breast side up and sprinkle with more paprika, if needed.
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Microwave on high 13 to 15 minutes.
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Let stand 8 minutes before testing for doneness
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1085.1kcal
- % Daily Value *
- Total Fat 54.5g84%
- Saturated Fat 15.0g75%
- Cholesterol 404.1mg135%
- Sodium 372.3mg16%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 122.6g246%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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