Name: Chicken Salad
Yield: 12 servings
Ingredients: 20 Shrimp and Chicken Ravioli Soup; 192 Cal.; 34 Shrimp and Quinoa Salad 271 cal.; 13 Shrimp and Strawberry Spring Rolls; 182 Cal.; 79 Smoked Salmon Toast with; 87 Spanish Cod and Orzo Packets 417 cal.; 41 Spicy Asian Grilled Tuna Salad 263 cal.; 67 Spicy Oven-Baked Fish and Sweet; 57 Sushi Burritos 307 cal.

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Chicken Salad

Author: chefs-mate Cuisine: Mexican Courses: Salads

Difficulty: Beginner

Servings: 12 servings Calories: 10261.8

Dietary:

G Gluten-free

Description

This Mexican salad features Shrimp and Chicken Ravioli Soup, Cal., Shrimp and Quinoa Salad 271 cal., Shrimp and Strawberry Spring Rolls, Cal.. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 10261.8kcal

% Daily Value *
Total Fat 408.2g628%
Saturated Fat 96.6g483%
Cholesterol 3325.2mg1109%
Sodium 3740.4mg156%
Total Carbohydrate 12.3g5%
Dietary Fiber 1.8g8%
Sugars 1.0g
Protein 1469.2g2939%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 263, 271, 307, 417, asian, burritos, cal, chicken, cod, fish, grilled, mexican, orzo, ovenbaked, packets, quinoa, ravioli, rolls, salad, salmon

Chicken Salad

Chicken Salad

Description

Ingredients

Directions

Nutrition Facts

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