Chicken Salad

This classic chicken salad is a versatile favorite, combining shredded rotisserie chicken with crisp celery, sweet grapes, and toasted almonds. Tossed in a creamy mayonnaise dressing with a hint of lemon juice and fresh herbs, it offers a perfect balance of textures and bright flavors. It&# 226;ÂÂs incredibly easy to assemble, making it ideal for quick lunches, picnic spreads, or as a filling for sandwiches and wraps. Serve it over a bed of mixed greens for a light meal or scoop it up with crackers for a satisfying snack. This recipe is a timeless comfort food that never fails to please the crowd.

Cuisine: American

Courses: Salads

Difficulty: Intermediate

Servings: 4

Calories: 100.0

Dietary: Gluten-free

Description

This classic chicken salad is a versatile favorite, combining shredded rotisserie chicken with crisp celery, sweet grapes, and toasted almonds. Tossed in a creamy mayonnaise dressing with a hint of lemon juice and fresh herbs, it offers a perfect balance of textures and bright flavors. It&# 226;ÂÂs incredibly easy to assemble, making it ideal for quick lunches, picnic spreads, or as a filling for sandwiches and wraps. Serve it over a bed of mixed greens for a light meal or scoop it up with crackers for a satisfying snack. This recipe is a timeless comfort food that never fails to please the crowd.

Ingredients

1 Flavor and texture.
3 Cups blanched long beans cut
6 Cloves garlic, peeled, sliced

Directions

1
Shred the cooked chicken into bite-sized pieces and place in a large mixing bowl.
2
Finely dice the celery and grapes, then add them to the bowl with the chicken.
3
Chop the almonds roughly and sprinkle over the mixture for added crunch.
4
In a small bowl, whisk together mayonnaise, lemon juice, salt, pepper, and fresh herbs.
5
Pour the dressing over the chicken mixture and toss gently until everything is evenly coated.
6
Taste and adjust seasoning with extra salt, pepper, or lemon juice if needed.
7
Refrigerate for at least 20 minutes to allow flavors to meld before serving.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 100.0kcal

% Daily Value *
Total Fat 4.9g8%
Saturated Fat 2.8g14%
Cholesterol 11.8mg4%
Sodium 16.8mg1%
Total Carbohydrate 14.8g5%
Dietary Fiber 5.0g20%
Sugars 6.7g
Protein 3.9g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, salad, lunch, picnic, easy, make-ahead, healthy, protein, mayonnaise, celery, grapes, almonds, herbs, refreshing, versatile, classic, american, side-dish, meal-prep

Read it online: https://www.chefs-mate.com/recipe/chicken-salad-42/