Chicken Salad
Description
This Mexican salad features Melons The jewels of summer flavour, Week 1 Scrummy sticky soy chicken, Week 2 Turkey Thai Larb Salad, Week 3 Cook the cover:, Week 4 Roast Beef & Bean Salad. It delivers hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mexican Beef Salad Bowls
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 6641.2kcal
- % Daily Value *
- Total Fat 210.8g325%
- Saturated Fat 66.4g332%
- Cholesterol 2363.2mg788%
- Sodium 2070.8mg87%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 926.2g1853%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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