Chicken Sauce
Description
This American sauce features Cook on a medium heat for about three minutes, then add the chicken and, Add the chopped coriander leaves and serve., Tablespoons Oil, Tomato puree. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
allow to heat thoroughly. Probably the hottest curry a restaurant will serve and is best described as Only for serious chilli lovers. Few pieces Finely sliced red/green pepper puree, special spice mixture, chilli powder, fenugreek leaves and salt
-
Chopped coriander leaves
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 592.1kcal
- % Daily Value *
- Total Fat 37.0g57%
- Saturated Fat 5.6g28%
- Cholesterol 22.2mg8%
- Sodium 195131.0mg8131%
- Total Carbohydrate 78.3g27%
- Dietary Fiber 49.4g198%
- Sugars 6.3g
- Protein 22.7g46%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
about, adding, allow, american, basic, before, chicken, chilli, chopped, cook, cooked, coriander, curry, fenugreek, few, fry, heat, leaves, little, medium