Chicken Sauce
Description
This International sauce features Coat an extra-large nonstick skillet with, To 15 minutes or until vegetables are tender, , Servings (1 cup chicken mixture + 1&# 226;ÂÂ2 cup rice. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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cooking spray.
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Heat skillet over medium-high heat.
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Add chicken.
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Cook until no longer pink, stirring occasionally.
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Add the next four ingredients (through soy sauce).
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Stir to combine.
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Add the next three ingredients (through carrots).
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Bring to boiling; reduce heat.
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Simmer, uncovered, stirring occasionally.
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Stir in cilantro and green onions.
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Serve over rice with lime wedges.
Nutrition Facts
Servings 1 cups
- Amount Per Serving
- Calories 701.2kcal
- % Daily Value *
- Total Fat 55.1g85%
- Saturated Fat 35.0g175%
- Cholesterol 175.0mg59%
- Sodium 1562.5mg66%
- Total Carbohydrate 7.8g3%
- Dietary Fiber 0.0g0%
- Sugars 2.5g
- Protein 55.0g111%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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