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This French dessert features Cooked, diced chicken 1/4 c Grated cheese, Milk, scalded 3 tablespoon Flour, Melted butter Salt. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chicken Souffle
Description
This French dessert features Cooked, diced chicken 1/4 c Grated cheese, Milk, scalded 3 tablespoon Flour, Melted butter Salt. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients in a bowl.
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Combine Milk, Melted butter Salt and stir into dry ingredients.
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Pour into prepared dish and bake until set.
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Refrigerate until ready to serve.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 172.1kcal
- % Daily Value *
- Total Fat 11.2g18%
- Saturated Fat 4.7g24%
- Cholesterol 16.7mg6%
- Sodium 86.8mg4%
- Total Carbohydrate 21.8g8%
- Dietary Fiber 12.8g52%
- Sugars 5.3g
- Protein 6.3g13%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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