Chicken Soup

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Servings: 12 servings Difficulty: Intermediate
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Vietnamese-style warm and comforting soup that brings home-style flavor to your table
Chicken Soup recipe image
Chicken Soup recipe image
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Chicken Soup

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 servings Calories: 527.0

Description

This Vietnamese soup features Cup, Mix ground turkey, bread crumbs, egg, onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. and mustard in large bowl.
  2. Shape into 4 patties, about 1/2-inch thick.
  3. Add patties and cook, turning once to brown other side.
  4. Cook until golden brown outside and white inside, about 10 minutes.
  5. Remove from skillet and place onto plate.
  6. heat until slightly thickened, about 1 to 2 minutes.
  7. Pour sauce over patties

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 527.0kcal
% Daily Value *
Total Fat 44.4g69%
Saturated Fat 13.7g69%
Cholesterol 86.0mg29%
Sodium 588.5mg25%
Total Carbohydrate 0.5g1%
Dietary Fiber 0.0g0%
Sugars 0.1g
Protein 27.2g55%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boil, bread, broth, buns, chicken, crumbs, cup, egg, ground, heat, high, large, low, margarine, melt, onions, over, skillet, soup, title
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