Chicken Soup

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Servings: 4 servings Difficulty: Intermediate
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American-style warm and comforting soup that brings home-style flavor to your table
Chicken Soup recipe image
Chicken Soup recipe image
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Chicken Soup

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 371.0

Description

This American soup features Can (15 oz) black beans, drained, rinsed, Can (14 oz) chicken broth, Tablespoons water. It delivers hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add can and cook until browned.
  3. Add can, tablespoons water.
  4. Add can.
  5. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  6. Season with salt and pepper to taste.
  7. Serve hot.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 371.0kcal
% Daily Value *
Total Fat 12.5g20%
Saturated Fat 3.4g17%
Cholesterol 89.0mg30%
Sodium 84.0mg4%
Total Carbohydrate 24.0g8%
Dietary Fiber 8.7g35%
Sugars 0.3g
Protein 35.9g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 125, 12inch, 14g, 550, american, beans, black, boiling, broth, calories, chicken, cook, drained, fat, fluff, fork, heat, mediumhigh, mixture, oil
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