Chicken Soup

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Servings: 2 Difficulty: Intermediate
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American-style warm and comforting soup that brings home-style flavor to your table
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This American soup features Chicken 2 Carrots, Chicken bouillon 3 Celery stalks, Water 1 Parsley root, Sprigs parsley, Dill 1 teaspoon Lemon pepper salt. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Chicken Soup

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 179.7

Description

This American soup features Chicken 2 Carrots, Chicken bouillon 3 Celery stalks, Water 1 Parsley root, Sprigs parsley, Dill 1 teaspoon Lemon pepper salt. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Israel Information Service Gopher Information Division Israel Foreign Ministry - Jerusalem Mail all Queries to CHICKEN SOUP This is the well-known and now universal soup of the "Yiddishe mama" as it was served in east European Jewish homes.
  2. Former Prime Minister of Israel Golda Meir was known to
  3. cook a fine-tasting chicken soup for both family and VIPs whenever they came to call.
  4. Chicken soup is reputed to cure the sick but is equally recommended to the healthy.
  5. Clean chicken thoroughly.
  6. Combine in a deep saucepan with water, onions, and bouillon.
  7. Bring to a boil and cook over medium heat for 1 hour.
  8. Add remaining ingredients.
  9. Cover and cook over low heat 1/2 hour longer, or until chicken is tender.
  10. Remove chicken and strain soup.
  11. Taste and correct seasonings.
  12. Use the chicken in other dishes or serve with the soup

Nutrition Facts

Servings 2

Amount Per Serving
Calories 179.7kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 2.5g13%
Cholesterol 66.8mg23%
Sodium 14687.2mg612%
Total Carbohydrate 0.1g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 20.3g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, bouillon, carrots, celery, chicken, dill, lemon, parsley, pepper, root, salt, soup, sprigs, stalks, teaspoon, title, water
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