Chicken Soup

Difficulty: Intermediate
A hearty and restorative broth packed with tender chicken and vegetables
Chicken Soup recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

Classic chicken soup is the ultimate comfort food, offering a warm embrace on chilly days or when you need a gentle pick-me-up. This version features a rich, golden broth simmered with tender chunks of chicken breast, aromatic celery, carrots, and onions. The addition of fresh herbs like thyme and parsley adds a bright, fragrant note that cuts through the richness. Simple to prepare yet deeply satisfying, this soup is perfect for weeknight dinners or meal prep. It&# 226;€™s a timeless recipe that brings a touch of home-cooked warmth to any table.

Chicken Soup recipe image
0 Add to Favorites

Chicken Soup

Difficulty: Intermediate
Calories: 524.1

Description

Classic chicken soup is the ultimate comfort food, offering a warm embrace on chilly days or when you need a gentle pick-me-up. This version features a rich, golden broth simmered with tender chunks of chicken breast, aromatic celery, carrots, and onions. The addition of fresh herbs like thyme and parsley adds a bright, fragrant note that cuts through the richness. Simple to prepare yet deeply satisfying, this soup is perfect for weeknight dinners or meal prep. It&# 226;€™s a timeless recipe that brings a touch of home-cooked warmth to any table.

Ingredients

Directions

  1. Bring a large pot of water or chicken broth to a gentle simmer.
  2. Add diced carrots, celery, and onions to the pot and cook for 10 minutes until slightly softened.
  3. Add raw chicken breasts or thighs to the broth and simmer for 15-20 minutes until cooked through.
  4. Remove the chicken from the pot, let it cool slightly, then shred or chop into bite-sized pieces.
  5. Return the chicken to the pot and add any additional vegetables like peas or spinach.
  6. Season with salt, pepper, and fresh herbs like parsley or thyme to taste.
  7. Simmer for another 5 minutes to allow flavors to meld, then serve hot.

Nutrition Facts


Amount Per Serving
Calories 524.1kcal
% Daily Value *
Total Fat 37.8g59%
Saturated Fat 5.3g27%
Cholesterol 0.0mg0%
Sodium 1367.9mg57%
Total Carbohydrate 37.6g13%
Dietary Fiber 9.3g38%
Sugars 0.1g
Protein 15.5g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chicken, soup, comfort food, broth, healthy, easy, homemade, vegetables, warm, classic, dinner, meal prep, simple, hearty, restorative, traditional, family friendly, gluten free, low carb, quick
Recipe Card powered by WP Delicious

Leave a Comment