Chicken Taco

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Servings: 4 servings Difficulty: Intermediate
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Mexican-style savory and satisfying main that brings home-style flavor to your table
Chicken Taco recipe image
Chicken Taco recipe image
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Chicken Taco

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 507.0

Description

This Mexican main features Tablespoons Vegetable oil, Flour, Chili powder, Cups Chicken stock, Oz. Tomato paste. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients and store in an air&# 226;ÂÂtight container.
  2. Welcome To EâÂÂCookbooks!
  3. Emeril's Easy Enchilada Sauce In a medium saucepan
  4. heat oil,
  5. add flour, smoothing and stirring with a wooden spoon.
  6. Cook for 1 minute.
  7. Add chili powder and cook for 30 seconds.
  8. Add stock, tomato paste, oregano, and cumin.
  9. Stir to combine.
  10. Bring to a boil, reduce heat to low and cook for 15

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 507.0kcal
% Daily Value *
Total Fat 28.3g44%
Saturated Fat 6.1g31%
Cholesterol 106.8mg36%
Sodium 3338.1mg140%
Total Carbohydrate 24.8g9%
Dietary Fiber 8.8g36%
Sugars 8.3g
Protein 38.1g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chicken, chili, cumin, cups, dried, flour, ground, main, mexican, oil, oregano, paste, powder, salt, stock, tablespoons, taco, title, tomato
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