Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Middle-Eastern sandwich features Dried chickpeas, White bread — trimmed, Eggs, Minced garlic, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Chickpea “Hot Dogs”
Description
This Middle-Eastern sandwich features Dried chickpeas, White bread -- trimmed, Eggs, Minced garlic, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Fat for deep frying Wash the chickpeas and soak overnight in cold water. Drain. Grind the peas and bread together. Mix in the eggs, garlic, red peppers, salt and pepper. Shape into finger-length rolls. Chill for 1 hour. Heat the fat to 370 degrees in a deep kettle a
-
Diced ground red peppers
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 426.2kcal
- % Daily Value *
- Total Fat 8.1g13%
- Saturated Fat 1.7g9%
- Cholesterol 93.2mg32%
- Sodium 6501.1mg271%
- Total Carbohydrate 68.1g23%
- Dietary Fiber 10.8g44%
- Sugars 9.5g
- Protein 20.2g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bread, chickpea, chickpeas, dogs, dried, eggs, frying, garlic, hot, middle-eastern, minced, pepper, salt, sandwich, title, trimmed, vegan, white
