Chile Relleno Casserole
Description
This Mexican main features Whole green chiles, Onion, Cumin, To taste, Sharp cheddar. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Chile powder, All purpose flour.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 1466.8kcal
- % Daily Value *
- Total Fat 84.1g130%
- Saturated Fat 49.3g247%
- Cholesterol 286.8mg96%
- Sodium 100529.2mg4189%
- Total Carbohydrate 78.0g26%
- Dietary Fiber 16.1g65%
- Sugars 53.0g
- Protein 103.0g206%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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