Chili-Cheese Bread

Servings: 6 Difficulty: Beginner
American-style hearty and homemade bread that brings home-style flavor to your table
Chili-Cheese Bread recipe image

Chili-Cheese Bread

Difficulty: Beginner
Servings: 6 Calories: 474.5

Description

This American bread features Monterey jack cheese; grated, Chiles; chopped, *, Mayonnaise, French bread; loaf. It delivers rich, cheesy flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. You can use one can of sweet green chiles or jalapenos that have been chopped.
  2. +++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++++++++++++ ++++
  3. Mix the cheese, peppers, and mayonnaise, blending well.
  4. Spread on the cut surface of the French bread, which has been sliced in half horizontally.
  5. Bake at 350 degrees F (177&# 194;°C) for 20 to 30 minutes and cut into thick slices and serve hot

Nutrition Facts

Servings 6


Amount Per Serving
Calories 474.5kcal
% Daily Value *
Total Fat 45.8g71%
Saturated Fat 6.8g34%
Cholesterol 8.4mg3%
Sodium 362.8mg16%
Total Carbohydrate 12.6g5%
Dietary Fiber 0.7g3%
Sugars 1.3g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, blending, bread, cheese, chiles, chilicheese, chopped, french, grated, jack, loaf, mayonnaise, monterey, title, unsliced, vegetarian
Recipe Card powered by WP Delicious