Chili Pork Chops

Servings: 4 Difficulty: Intermediate
American-style savory and satisfying main that brings home-style flavor to your table
Chili Pork Chops recipe image

Chili Pork Chops

Difficulty: Intermediate
Servings: 4 Calories: 872.6

Description

This American main features Pork chops, Can creamed corn, Salt, Chili powder, Pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: -salt, Chili powder.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 872.6kcal
% Daily Value *
Total Fat 25.0g39%
Saturated Fat 8.7g44%
Cholesterol 96.1mg33%
Sodium 2870.4mg120%
Total Carbohydrate 128.7g43%
Dietary Fiber 18.8g76%
Sugars 16.8g
Protein 52.1g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, blending, bread, butter, chili, chops, corn, creamed, crumbs, flakes, instant, main, melted, minced, onion, pepper, pork, powder, salt
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