Stir in the onions, garlic, parsley, oregano, Cayenne, salt and black pepper, and taste for seasoning.
3 To develop its flavor, let the sauc stand at room temperature for 2 or 3 hours before serving.
4 Chimichurri is a traditional sauce for grilled and roasted meats
Servings 2
- Amount Per Serving
- % Daily Value *
- Total Fat 30.1g47%
- Saturated Fat 4.2g22%
- Cholesterol 0.0mg0%
- Sodium 7315.0mg305%
- Total Carbohydrate 5.1g2%
- Dietary Fiber 1.5g6%
- Sugars 1.3g
- Protein 0.7g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
argentine, black, cayenne, chimichurri, choppe, chopped, dried, finely, fresh, freshly, garlic, grilling, ground, mediterranean, oil, olive, onions, oregano, parsley, pepper