Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Chinese dip features Pickled ginger juice; from – 2 tbs., unseasoned. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
China Moon Ginger Dipping Sauce
Description
This Chinese dip features Pickled ginger juice; from - 2 tbs., unseasoned. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
CM Pickled Ginger recipe 2 tb Sugar 1/4 c Japanese rice vinegar; plus 1 tb Soy sauceGARNISHESGreen onions; thinly sliced Fresno chili; thinly sliced - rings, tops included - rings
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 0.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
china, chinese, dip, dipping, ginger, juice, moon, pickled, sauce, tbs, title, unseasoned, vegan