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This Chinese dessert features Pecan halves, Water, boiling (or more, Sugar, Oil. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Chinese Fried Pecans
Description
This Chinese dessert features Pecan halves, Water, boiling (or more, Sugar, Oil. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients in a bowl.
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Pour into prepared dish and bake until set.
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Refrigerate until ready to serve.
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 2951.4kcal
- % Daily Value *
- Total Fat 292.8g451%
- Saturated Fat 39.6g198%
- Cholesterol 0.0mg0%
- Sodium 0.6mg1%
- Total Carbohydrate 93.4g32%
- Dietary Fiber 23.0g92%
- Sugars 69.6g
- Protein 22.1g45%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, chinese, dessert, fried, frying, halves, more, oil, pecan, pecans, stir frying, sugar, title, vegan, water
