Chinese Green Bean Casserole

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Servings: 12 Difficulty: Beginner
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Chinese-style savory and satisfying main that brings home-style flavor to your table
Chinese Green Bean Casserole recipe image
Chinese Green Bean Casserole recipe image
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Chinese Green Bean Casserole

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 147.0

Description

This Chinese main features Green beans(16oz, Bean sprouts, drained(16oz, Cream/celery soup(10.75oz, Onion rings. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix together green beans, bean sprouts and soup in a greased 2-quart casserole.~ 2.
  2. Bake in preheated 350'F.
  3. oven 30 minutes.~ 3.
  4. Sprinkle with onion rings; bake 5 minutes longer, or until onion rings are golden brown.~

Nutrition Facts

Servings 12

Amount Per Serving
Calories 147.0kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 58.0mg3%
Total Carbohydrate 33.3g12%
Dietary Fiber 11.4g46%
Sugars 15.4g
Protein 7.2g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bean, beans, beans16oz, casserole, chinese, creamcelery, green, main, onion, rings,frnchfried3oz, soup1075oz, sprouts,drained16oz, title, vegetarian
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