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Chinese Marinated Steak

Chinese Marinated Steak recipe image
This Chinese main features VEGETABLE OIL, LOW SODIUM SOY SAUCE, MAPLE SYRUP, RED WINE VINEGAR, GINGER. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 2
Calories: 847.3
Description
This Chinese main features VEGETABLE OIL, LOW SODIUM SOY SAUCE, MAPLE SYRUP, RED WINE VINEGAR, GINGER. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 teaspoon VEGETABLE OIL
  • 1 1/2 teaspoon LOW SODIUM SOY SAUCE
  • 1 1/2 tablespoon MAPLE SYRUP
  • 1 1/2 tablespoon RED WINE VINEGAR
  • 1 1/2 teaspoon GINGER
  • 1/2 teaspoon GARLIC POWDER
  • 16 ounce BONELESS SIRLOIN STEAK
Directions
  1. 1
    Combine OILoil, SOYsoy SAUCEsauce, SYRUPsyrup, VINEGARvinegar, GINGERginger ANDand GARLICgarlic.
  2. 2
    TRIMtrim FATfat FROMfrom STEAKsteak.
  3. 3
    MARINATEmarinate INin SAUCEsauce UNTILuntil TIMEtime TOto COOKcook.
  4. 4
    REMOVEremove STEAKSsteaks FROMfrom MARINADEmarinade.
  5. 5
    RESERVEreserve MARINADEmarinade FORfor LATERlater USEuse.
  6. 6
    PREPAREprepare STOVEstove TOPtop GRILLgrill ORor PREHEATpreheat BROILERbroiler.
  7. 7
    GRILLgrill ORor BROILbroil FORfor 5 MINUTESminutes ONon EACHeach SIDEside ANDand TURNturn ONCEonce ORor TWICEtwice.
  8. 8
    BRUSHbrush WITHwith MARINATEmarinate EACHeach TIMEtime YOUyou TURNturn.
  9. 9
    BROILbroil UNTILuntil DESIREDdesired DONENESSdoneness

Nutrition Facts

Servings 2

Amount Per Serving
Calories 847.3kcal
% Daily Value *
Total Fat 29.9g46%
Saturated Fat 11.9g60%
Cholesterol 296.0mg99%
Sodium 337.9mg15%
Total Carbohydrate 4.3g2%
Dietary Fiber 0.1g1%
Sugars 3.9g
Protein 116.3g233%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, boneless, broiling, chinese, garlic, ginger, grilling, low, main, maple, marinated, oil, powder, red, sauce, sirloin, sodium, soy, steak, syrup
Read it online: https://www.chefs-mate.com/recipe/chinese-marinated-steak/