Chinese Roast Pork

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Servings: 6 Difficulty: Intermediate
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Chinese-style savory and satisfying main that brings home-style flavor to your table
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This Chinese main features Salt – peeled and minced, Sugar 1 1/2 teaspoon Hoisin sauce, Light soy sauce 1 tablespoon Bottled Chinese bean paste, Oyster sauce 1 Garlic clove; minced, Sesame oil 2 Shallots; diced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Chinese Roast Pork

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 68.1

Description

This Chinese main features Salt - peeled and minced, Sugar 1 1/2 teaspoon Hoisin sauce, Light soy sauce 1 tablespoon Bottled Chinese bean paste, Oyster sauce 1 Garlic clove; minced, Sesame oil 2 Shallots; diced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine salt, sugar, soy sauce, oyster sauce, sesame oil, MSG, wine, gingerroot, hoisin sauce, bean paste, garlic and shallots in large bowl.
  2. Add pork, baste thoroughly and marinate 1 1/2 to 2 hours.
  3. Place pork on rack in roasting pan.
  4. Bake at 425F (218&# 194;°C) 15 minutes.
  5. Turn meat and bake 7 minutes longer.
  6. Remove pork and brush with honey mixed with food color.
  7. Return to oven 10 minutes, or until done.
  8. Cut meat crosswise into thin slices and serve hot or cold.
  9. (C) 1992 The Los Angeles Times

Nutrition Facts

Servings 6

Amount Per Serving
Calories 68.1kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.1g1%
Cholesterol 1.0mg1%
Sodium 1540.2mg65%
Total Carbohydrate 15.4g6%
Dietary Fiber 0.0g0%
Sugars 15.1g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bean, bottled, chinese, clove, color, diced, food, garlic, gingerroot, hoisin, honey, light, main, minced, msg, oil, optional, oyster, paste
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