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Chinese Sauce Looo (Basic Sauce)

Chinese: Sauce: Looo (Basic Sauce recipe image
This Chinese sauce features Dark soy sauce, Thin soy sauce, Sugar, Water, Chili peppers 2 sl. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 484.0
Description
This Chinese sauce features Dark soy sauce, Thin soy sauce, Sugar, Water, Chili peppers 2 sl. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Dark soy sauce
  • 1 cup Thin soy sauce
  • 1 cup Sugar
  • 2 cup Water
  • 3 Dried Chili peppers 2 sl
Directions
  1. 1
    ginger root 2 tb Five whole flowerets, star - anise 1/2 c Peanut oil 2 Cloves garlic, split
  2. 2
    Add all ingredients to saucepan and
  3. 3
    boil 15 minutes.
  4. 4
    Refrigerate sauce.
  5. 5
    Simmer foods in this sauce, as the foods absorb the salty taste, you may need to
  6. 6
    add more soy sauce to compensate.
  7. 7
    Do not use fish in this sauce if you want to keep it long.
  8. 8
    Basic Sauce is used over and over again to slow-simmer a number of foods.
  9. 9
    It imparts its own flavor to what is cooked, and grows more savory with the cooking of different foods

Nutrition Facts

Servings 1

Amount Per Serving
Calories 484.0kcal
% Daily Value *
Total Fat 2.8g5%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 6780.0mg283%
Total Carbohydrate 113.9g38%
Dietary Fiber 19.7g79%
Sugars 63.0g
Protein 20.2g41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basic, boiling, chili, chinese, dark, looo, peppers, sauce, simmering, soy, sugar, thin, title, vegan, water
Read it online: https://www.chefs-mate.com/recipe/chinese-sauce-looo-basic-sauce/