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Chlcken Rlce Dlnner

Chlcken Rlce Dlnner recipe image
This International main features All-purpose flour 2 Garlic cloves -- minced, Salt 1 can Mushroom stems & pieces --, Pepper Undrained, Thighs -- about 3 2 Chicken bouillon cubes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 1
Calories: 633.3
Description
This International main features All-purpose flour 2 Garlic cloves -- minced, Salt 1 can Mushroom stems & pieces --, Pepper Undrained, Thighs -- about 3 2 Chicken bouillon cubes. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cups All-purpose flour 2 Garlic cloves -- minced
  • 1 teaspoons Salt
  • 1 cans Mushroom stems & pieces --
  • 1/2 teaspoons Pepper Undrained
  • 10 Chicken Thighs -- about 3 2 Chicken bouillon cubes
Directions
  1. 1
    Lbs 2 c Boiling water 3 tb Cooking oil Minced fresh parsley, 1 c Long grain rice -- uncooked Optional 1/4 c Chopped onion
  2. 2
    Combine flour, salt and pepper;
  3. 3
    coat chicken pieces.
  4. 4
    In a large skillet over medium heat, brown the chicken in oil.
  5. 5
    Place rice in an ungreased 13-in.
  6. 6
    x 9-in.
  7. 7
    x 2-in.
  8. 8
    baking dish.
  9. 9
    Sprinkle with onion and garlic; top with mushrooms.
  10. 10
    Dissolve bouillon in boiling water; pour over all.
  11. 11
    Place chicken pieces on top.
  12. 12
    Cover and bake at 350" for 1 hour or until chicken juices run clear and rice is tender.
  13. 13
    Sprinkle with parsley if desired

Nutrition Facts

Servings 1

Amount Per Serving
Calories 633.3kcal
% Daily Value *
Total Fat 25.3g39%
Saturated Fat 6.8g34%
Cholesterol 200.0mg67%
Sodium 5065.7mg212%
Total Carbohydrate 23.2g8%
Dietary Fiber 1.0g4%
Sugars 0.1g
Protein 68.1g137%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, allpurpose, baking, boiling, bouillon, chicken, chlcken, cloves, cubes, dlnner, flour, garlic, international, main, minced, mushroom, pepper, pieces, rlce, salt
Read it online: https://www.chefs-mate.com/recipe/chlcken-rlce-dlnner/